The Eating Guide to Folegandros, Greece

Greece

There’s a new kid on the block in the Cyclades. Folegandros has just over 700 inhabitants, a handful of quaint restaurants, and countless trekking routes that will bring you to some of the most glorious views of the Aegean Sea. The best part? You won’t have to fight for a spot on the beach, or wait for your turn to take a picture. Tourists escape the overcrowded islands of Santorini and Mykonos to this little island for some much-needed peace and tranquility. 

Look forward to: Grilled octopus and fava beans

Rakentia

Where: Folegandros Kyklades, Chora Folegandros Kyklades
What: Baked eggs
For: Breakfast

The owner of Rakentia is right in proclaiming that everything on its breakfast menu is good. One bite of the café’s baked eggs and you’ll wonder why eggs are never done this way anywhere else. Sandwiches are in the form of Italian-styled panini, stuffed with fresh prosciutto, Greek cheese and rockets. This all day dining bar has an extensive drinks list, paired with a view of Folegandro’s hilly landscapes. What better way to enjoy a cocktail on the island. 

Eva’s Garden

Where: Near plateia Kontarini, Greece
What: Crayfish orzo
For: Greek fusion cuisine

Chef Eva cooks Greek fusion cuisine in her restaurant, with ingredients picked from her farm in Livadi. Eva’s Garden is a far cry from Folegandro’s typical casual restaurants. The ambience is nothing short of romantic, with bougainvillea-clad walls and its location in a quiet street of Chora. You’ll find orzo, a type of rice-shaped pasta that resembles risotto, to be particularly tasty. Here, the orzo is soaked in crayfish stock and saffron. 

Pounta 

Where: Pounta, Chora, Folegandros 84011, Greece
What: Fava beans puree and deep fried eggplant
For: Traditional Greek cuisine

A restaurant in a garden – Pounta serves up Mediterranean cuisine flavoured with herbs characteristic to this island. The small signboard is easily missed even if you walk around the main square more than once, but this unassuming restaurant is where traditional Greek cooking reigns the kitchen. Dishes include souroto cheese, fava bean puree, grilled octopus, deep-fried eggplant and freshly squeezed juices. 

Anemomilos Apartments 

Where: Chora, Folegandros Island Cyclades, Folegandros 840 11, Greece
What: Steamed mussels
For: Views of Folegandro’s cliffs 

While Anemomilos Apartments is known for its astounding views of Folegandro’s rugged cliffs, its restaurant does not disappoint. En route to the hilltop Church of Panagia, the entrance to Anemomilos is a gateway to a small luxurious abode. Take a breather in the alfresco setting of the dining area, while digging into bread paired with olives and pesto, steamed mussels, and pastas. 

Folegandros deserves to be paid a visit – even if you only have a few days. Visit our 72 hour guide to this beautiful island here. 

Kefalonia Travel Tips from Corina Nika, Greek Designer & Islander

Conversations with Locals

Designer Corina Nika is an islander at heart, which comes as no surprise since she has roots in Greece – the country with about 6,000 islands. Her Instagram life is one of chasing azure waters and spending languid days in the endless number of vacation spots on Kefalonia. Corina reveals where to go for shrimps in Sami, her favourite beach in Greece, and why you should never pass up the Ionian islands. 

Photo: Corina Nika


What do you love about the Greek islands?

Their traditional architecture, unique colours and pure beaches!

What do you feel defines Greek cuisine?

The light, fresh and healthy ingredients. Anything we can pull from local stores or farms.

What are some local dishes you feel travellers can’t leave Kefalonia without trying?

The Kefalonian meat pie for sure! It’s THE traditional dish of the island, so you definitely have to try it before leaving. 

Photo: Corina Nika


Where are your favourite restaurants or cafés in Kefalonia?

There’s a couple that I can’t live without. One is in Argostoli by the bay named Palia Plaka. You’ll find home cooked comfort food there with traditional Greek dishes. My second favourite is Karavomylos, in Sami, where you should really try their shrimps! 

Photo: Corina Nika


What would you recommend travellers do to experience Kefalonia as a local?

Hmmm. Perhaps go buy a fish at the bay where the fishermen are with their boats in the mornings and cook it! It’s one of my favourite things I get to do living here. 

What do you love about the Ionian islands?

For me, the Ionian islands are full of green, which is something the other islands lack. I haven’t visited all to be quite honest though – only Santorini and Zakinthos. But for me, green and blue is what stands most and what makes my heart happy! 

Photo: Corina Nika


Name your favourite beach in Greece

Pessada! It’s a small little gem. Literally one of the smallest and most secluded beaches I’ve ever visited. The colours of the sea are out of this world and it really feels like a private paradise. 

Where in Greece is your favourite vacation spot?

If I still say Kefalonia, would that be bad? I feel like every day is vacation here. Before moving to the island, it was my favourite place for vacation and still is. I recently visited Santorini as well and it blew my mind away. So for a second option, Santorini is beautiful! 

Photo: Corina Nika


WHERE TO EAT IN KEFALONIA


Palia Plaka
 
Where: I Metaxa Street, Metelos, Ι. Μεταξά-Μέτελος, Αργοστόλι, Argostoli 281 00, Greece 
For: Traditional Greek food 

Karavomilos Taverna
 
Where: Karavomilos Lake, Karavomylos 28080, Greece 
For: Shrimps

Sydney Travel Tips from Julia Trotti, Aussie Fashion Photographer

Conversations with Locals

You might know of Aussie-born Julia Trotti for her dreamy fashion photography for labels such as Suzi Rose Designs and Bride La Boheme. When she’s not shooting for work, she shoots dreamy landscapes on the side, which have brought her to some of the most beautiful views of the Australian outback. In this interview, Julia shares her favourite Sydney suburbs to get the local experience, why an Australian coffee is not to be missed, and where to get that perfect cup of Joe. 

Photo: Julia Trotti


Where can we go to see your favourite view in Australia?

Kangaroo Valley is my favourite place in Australia. I could spend days exploring the countryside and driving the winding roads up and down mountains. One day I hope to own a little cottage there.

Photo: Julia Trotti


Name one local dish you feel travellers can’t leave Sydney without trying

This isn’t a dish but I will always tell someone visiting Sydney that they can’t leave until they’ve had a cup of locally brewed coffee! If there’s one thing that Sydney does right, it’s coffee.

Where are your favourite restaurants or cafés in Sydney?

The list could be endless, so I’m going to keep it to my favourite two. Flying Fajita Sisters in Glebe for some delicious Mexican, and the Coogee Pavilion in Coogee for some beachside lunch.

Photo: Julia Trotti


What is a typical Australian breakfast for you?

I love eating local organic plain yogurt with some fresh blueberries, strawberries, kiwis and bananas for breakfast. I’ll occasionally add some granola if I’m going to have a big day!

Name your favourite spot in Sydney for a good cup of coffee

Like I mentioned before, one of the things that Sydney does best is coffee so you can pretty much walk into any place that makes coffee and it’ll be a good cup. If you’re in the city centre, a good place to get coffee is the Workshop Espresso in the Queen Victoria Building.

Photo: Julia Trotti


As a local, where would you recommend travellers go to get the true Sydney experience?

While Sydney is known for its Harbour, where you can see the Harbour Bridge and the Opera House, I would recommend that you explore the smaller suburbs on foot to experience Sydney more like a local. Suburbs like Newtown, Surry Hills and Darlinghurst have so many amazing local restaurants, coffee shops and Australian designer clothing stores to explore.


WHERE TO EAT IN SYDNEY

Flying Fajita Sisters
Where: 65 Glebe Point Rd, Glebe NSW 2037, Australia
For: Mexican food
Coogee Pavilion
Where: 169 Dolphin St, Coogee NSW 2034, Australia
For: A casual meal by the beach
Workshop Espresso
Where: 500 George St, Sydney NSW 2000, Australia
For: Locally brewed coffee


WHERE TO GO IN SYDNEY

Newtown
Where: King Street and Enmore Road, Sydney, New South Wales, Australia
For: Vintage shops and cafés
Surry Hills
Where: Surry Hills NSW 2010, Australia
For: For art galleries and boutiques
Darlinghurst
Where: Darlinghurst NSW, Australia
For: For restaurants, bars and clubs.

WHERE TO GO IN AUSTRALIA

Kangaroo Valley
Region: New South Wales
Where: Kangaroo Valley NSW, Australia
For: Great views